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Danielle Capillo

Eastern Kentucky University

Graduate Student | Public Health and Sustainability

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Danielle Capillo is a student of Public Health at Eastern Kentucky University. Danielle’s main interest in community nutrition, sustainable agriculture and the local agriculture economy. She holds a BA in Child and Family Studies with an emphasis in Nutrition from Berea College. For the past 5 years she has managed the Eastridge Community Garden in Berea KY, coordinating and expanding the garden to include 16 garden plots, a play space, and shared orchard and berry patch. She is interested in partnering with local schools to share the experience of growing food to children.

Research Areas

nutrition, community organization, food production, education K-5, environmental education

Collaborative Interests

grant collaborations, research collaborations

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