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Danielle Capillo
Eastern Kentucky University
Graduate Student | Public Health and Sustainability

Danielle Capillo is a student of Public Health at Eastern Kentucky University. Danielle’s main interest in community nutrition, sustainable agriculture and the local agriculture economy. She holds a BA in Child and Family Studies with an emphasis in Nutrition from Berea College. For the past 5 years she has managed the Eastridge Community Garden in Berea KY, coordinating and expanding the garden to include 16 garden plots, a play space, and shared orchard and berry patch. She is interested in partnering with local schools to share the experience of growing food to children.
Research Areas
nutrition, community organization, food production, education K-5, environmental education
Collaborative Interests
grant collaborations, research collaborations
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